Entrees

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Chilean Sea Bass

Pan Seared, Deepwater Seabass, Tomato Fennel Broth, Jalapeno Hash Brown, Roasted Garden Asparagus

Chilean Seabass

Mild Fish, Rich & Buttery, Firm, Flaky texture

Crab Crusted Grouper

Firm, Flaky, Deliciously Mild

Florida Snapper

Mild Sweet Flavor, Delicate Texture

Grilled Seafood Trio

Local Grouper, Jumbo Sea Scallops, Colossal Shrimp, Jasmine Rice, Charred Grilled Asparagus, Lemon Butter Sauce

Lobster & Brisket Jambalaya

Florida Lobster & Prime Smoked Brisket Jambalaya, Jasmine Rice

Lobster & Crab Stuffed Flounder

Daily Caught, North Florida Flounder, Lobster & Crab Stued, Lobster Cream Sweet Potato Hash, Green Beans

New Bedford Sea Scallops

Pan Seared. Sweet Potato Hash, Brussel Sprouts with Bacon, Sweet & Savory Mango Sauce

Organic Salmon

Citrus Crusted, Herb Risotto, Limoncello Sauce

Whole Dover Sole

Complimented by a Brown Butter Caper Sauce, Green Beans & Sautéed Fingerlings